Recipes
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SEARED ALBACORE TUNA STEAK BURGER
Beef Wellington
HONEY ROASTED BABY LEG OF LAMB
Sauerkraut
Condiments for the Ultimate Charcuterie Board
Cashew Sambal
Burnt Leek Butter
Chili Sauce with Chicken Wings
ROASTED RED PEPPPER BUTTER WITH SOLE FILLETS
BRANDY BUTTER FOR MINCE PIES
CASSIS TRIFLE WITH VANILLA CUSTARD
PORK BELLY RILLETTE WITH SPICED BREAD
SICHUAN PICKLED CUCUMBER WITH PORK BELLY
CHILI SAUCE
HONEY MUSTARD SAUSAGES WITH ROSEMARY
ROASTED SCALLOP WITH PICKLED TURNIP, TURNIP DASHI & PICKLED STEMS
MIXED CUCUMBER SALAD WITH SEARED SALMON
RAW SCALLOP WITH PICKLED SWEET GINGER
Breakfast Bao
Raw Cacao & Hazalnut Bar
Granola- With Yogurt and Blackberry & Apple Compote
Katsu Chicken Curry
Fish Burger
Marinated Greek Chicken Gyros
Naan Bread
DARK RYE BREAD SANDWICH WITH PICKLED RED ONION, BLACK PUDDING, PRUNE KETCHUP
Brioche
IRISH SODA BREAD OPEN SANDWICH WITH SMOKED SLAMON & DILL PICKLES
Tom Gozney’s 96 Hour Pizza Dough
Easy Pizza Dough
The Ultimate Breakfast Sambo
Passion Fruit & White Chocolate Creme Brulee
Muhammara Dip
Spicy Cashew Mayo
Cracked Garlic Sourdough
BARBECUE LAMB BELLY
PULLED PORK SOFT SHELL TACO
BBQ CHICKEN WINGS
Smashed Burger with Garlic Leaf Mayo
Lemon and Ricotta Pancakes with Lemon Syrup
Flourless Chocolate and Peanut Butter Fondant
Shitake & Squid Broth
Mushroom Ragout on Brioche Toast with Asparagus
Baked Sea Bass Baked with White Wine and Peppercorns
Crab Salad with Fennel and Orange Vinaigrette
Ile Flottante with Custard, Caramel & Toasted Almonds
Peanut Power Protein Shake
GRATED SLAW MINERAL OVERLOAD
Blackberry Jam
TURKEY, SAUSAGE & BACON PIE
PORRIDGE WITH STEWED BLACKBERRIES
Tom & Rob’s Ultimate Cheese & Ham Toastie
BLUEBERRY BREAKFAST SMOOTHIE
Roasted Carrots and Parsnips with Honey & Rosemary
Brined & Stuffed Turkey Breast
Festive Condiments
WARM BREAKFAST SCONES WITH SEEDED HONEY
MARMALADE BREAD AND BUTTER PUDDING
APPLE & BLACKBERRY CRUMBLE
GREEN SUPER SOUP
CHICKEN BROTH
TREACLE & MARMITE MARINATED BEEF SHORTRIB
DRY ROAST PORK BELLY
BAKED SHAKSHUKA EGGS SUMAC & ZAATAR LABNEH, CHILI OIL, GRILLED SOUR DOUGH
Pumpkin French Toast
The Ultimate Burger
BBQ CHICKEN
TIPS ON COOKING THE ULTIMATE BBQ STEAK
GRILLED BREAM WITH SHAVED FENNEL PISTACHIO & TURMERIC COURGETTE DUKKAH
BAKED BEETS WITH ORANGE, BASIL & WALNUTS
CAULIFLOWER & RAISIN TABBOULEH TURMERIC WITH POMEGRANATE, WALNUTS
Vegetable Curry
SCALLOPS BAKED WITH LEMON AND THYME
MARINATED LAMB CUTLETS WITH GARLIC & LEMON
CHIA SEED & RED BERRY PUDDING WITH CARDAMOM & CASHEW CREAM
MUMS FROZEN LEMON & VANILLA MOUSSE
AQUAFABA MINI PAVLOVA WITH LIME CURD & FRESH BERRIES
MORNING ENERGY BOOSTING SMOOTHIE
COCO VERDE SMOOTHIE
DATE AND ALMOND – ENERGY BALLS
Morning Glory Muffins
SWEET POTATO AND CHICKPEA VEGGIE BURGER WITH WITH COURGETTE SLAW
BUCKWHEAT & WHOLEMEAL CREPE WITH FRIED EGG, SPINACH & RICOTTA
Rye, Quinoa & Chia Porridge with seeded honey, natural yogurt
Jareesh
BEETROOT FALAFEL WITH CASHEW MAYO & CUCUMBER SALAD
BAKED MARINATED COD WITH BLACK OLIVE CRUSHED POATOES
RAW VEGAN CASHEW CHEESECAKE WITH BLUEBERRY COMPOTE
SWEET POTATO AVOCADO & FETA MUFFINS
FLOURLESS COURGETTE & PEANUT BUTTER BROWNIES
CHICKEN MARINATED WITH YOGURT AND MINT
Eggs Benedict- Veg
Chicken Gravy
Tom’s Snackmasters Fried Chicken
Vegan Cauliflower Pizza
Roasted Chicken & Spiced Vegetable Soup
Quick Fish Stew
Crab & Lemongrass Soup
