Saturday Roast arrives at The Oak Room
At the Edition in Abu Dhabi Tom is launching the Saturday roast.
An exciting announcement
An exciting announcement from the Tom Aikens team
Review: Angela Beitz discovers the Oak Room
Angela Beitz discovers sophisticated, intimate dining and a warm atmosphere in the much talked-about Oak Room at The Abu Dhabi Edition.
Interview: Charlie Grainger, Meat Sommelier at Oak Room
Meat Sommelier Charlie Grainger talks to Fact Magazine about his role at Oak Room at the Edition Hotel, Abu Dhabi.
Social Sunday at Pollen Street
Jason Atherton and his team welcomed Tom Sellers and I into Pollen St to create a one off-lunch menu, with all the proceeds raised going to Hospitality Action
Tom’s Kitchen Menu at Wimbledon
An updated menu for the Courtside restaurant at Wimbledon.
Hong Kong British Airways Celebration
A celebration of 80 years of British Airways flying to Hong Kong.
Cooking at Cure
Andrew Walsh is the great chef at Cure and I had the honour of cooking with him at his restaurant.
Private Opening Party for Prada London
A very special event for Prada to celebrate the opening of a new store.
Two dinners for Patti Wong
Two special events for Sothebys Diamonds.