Interview: Charlie Grainger, Meat Sommelier at Oak Room

6 January 2019

Charlie Grainger talks to Fact Magazine about his role at Oak Room, the Edition Abu Dhabi’s latest steak restaurant. Full interview here.

Four hands – Tom goes to Toronto, Canada

Tom Aikens is heading to Toronto this November for a special four-hands dinner at Bosk, the signature restaurant at On the 20th and 21st, Tom

Lisbon — Four Hands with Henrique Sá Pessoa

Tom Aikens will reunite with Chef Henrique Sá Pessoa for a four-hands collaboration in Lisbon, following their previous dinner together in London. Hosted at Henrique’s

Rio de Janeiro — Oteque x Tom Aikens

Tom Aikens will collaborate with Chef Alberto Landgraf at Oteque, Rio de Janeiro — one of South America’s most celebrated restaurants and a benchmark for