BOOKS AND VOUCHERS
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From the day Tom Aikens burst on to the restaurant scene he has barely been out of the limelight. Awarded two Michelin stars by the age of 26, he has consistently been tipped as one of the hottest and most talented chefs cooking today.
Tom Aikens is undoubtedly one of the UK’s most talented chefs. His first restaurant, Tom Aikens, has received huge critical acclaim and was awarded a Michelin star a year after opening, sealing Tom’s reputation as a culinary leading light.
We are constantly being told about the benefits of eating fish and seafood – high in protein, low in fat and rich in nutrients. Yet we also know that species like cod and tuna are in danger of extinction while unscrupulous trawlers are over-fishing waters around the world.
A new way of shopping
Tom showcases his favourite food products for you to buy and enjoy at home. Enjoy hours of free content where Tom and other world-renowned experts share insights and tips to elevate your culinary experience and how to use their favourite products. Purchase their recommended products individually or as a full set, so you can prepare food and drink in the way the experts do.
5 Minute Feast Charity Cookbook
The #FiveMinuteFeast social media cookery challenge was created in the midst of the Covid-19 pandemic by Tom Aikens to support Only A Pavement Away charity. The challenge saw over 200 people to take part, sharing videos of their five-minute recipes and donating £5 to the #
Tom has hand selected 50 recipes to create this unique interactive cookbook, with each original participant’s video available to view on YouTube via a QR code. Featuring recipes from the general public to professional chefs, TV stars and restaurateurs like Tom Kerridge, Anna Tobias, Adam Handling, Jason Atherton, Helene Darroze and Judy Joo. The result is a fun, family-staple cookbook featuring 50 recipes, ready in under five minutes!
A cookbook with a conscience, 100% of the donations through book sales goes directly to support those facing homelessness: providing employment within hospitality and support with independent living. All of the production costs for the book were generously sponsored by Caterer.com, Thomas Franks Ltd and Fraser Giles Partnership.
The Dome by Gozney
The professional grade outdoor oven. THE DOME by @gozney is super versatile at cooking all sorts of amazing things such as pork belly with the ultimate crispy skin, a nice shank of lamb for your Sunday roast and of course it produces an epic pizza every single time. You have more control over the heat, probing your meat to perfection, including perfectly cooked steaks that are sure to make your neighbours exceptionally jealous.
If you’re looking to up your BBQ, Sunday roast or pizza game, look no further than the multifunctional Dome, as it’s a game changer in every way!
The Gozney Roccbox is suitable for gardens, terraces and balconies of all sizes, making outdoor cooking easy! You can take your Roccbox anywhere with its retractable legs, detachable burner and built-in thermometer. Roccbox comes with a gas burner as standard, and the option to buy a detachable wood burner as an additional accessory. Host pizza parties with the family friendly option. Roccbox’s safe-touch silicone jacket reduces the risk of skin burns that can often occur with metal bodied ovens.