Trip to Mexico and Patron Tequila
This was a trip that I had been looking forward to for a long time & one as a chef that is definitely on the top 3 hit list of places to go to
Cooking at Soneva Fushi
I was invited to come and cook at the resort Soneva Fushi in the Maldives where I cooked a tasting style dinner menu over 3 nights
East meets West at Pots, Pans & Boards
On the 10th Feb at Pots pans and Boards Tom cooked with super chef from the middle east Mohammad Orfali where they created a four hands dinner together
Bocuse D’or January 2019
I went along to Lyon in January to support the UK team at the Bocuse D’or
Tom teams up with The Edition in Abu Dhabi
The new Hotel opened in October 2018 , I was given a generalised brief on what was required from the Management team of Edition I then created three concepts, the Mediterranean led restaurant called Alba Terrace, the informal yet informed British rock ‘n’ roll steakhouse Oak room and the all day dining restaurant market is […]
My last supper – Melanie Dunea
My contribution to Melanie Dunea’s ‘My last supper’