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INGREDIENTS

225g White chocolate callebaut

250g Whipping Cream

2 x Whole eggs

1.5 x Egg yolk

1 x Gelatine leaf

Caramelized White Chocolate Mousse

Who doesn’t like chocolate mousse?! Well this isn’t any ordinary chocolate mousse due to its indulgent texture and flavour, making it the perfect dinner party dessert. Delve in and enjoy the video tutorial.