Private Opening Party for Prada London

This was a very special party for Prada to celebrate the opening of a new store. The event was run by my team at Tom Aikens and the private event caterer Cellar Society. All of the dishes were bite-size, some examples being crab with carrot jelly, foie gras with spiced crumb and fig purée, scrambled Burford brown eggs with Périgord truffle and onion purée.


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