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Steak Tartare

Ingredients (serves 4)

  • 320g of beef fillet
  • 25g of banana shallot
  • 40g of cornichons
  • 40g of baby capers
  • 1/2 red chilli
  • 80ml of tomato ketchup
  • 20g of Dijon mustard
  • 90g of mayonnaise
  • 5 drops of Tabasco
  • 14ml of brandy
  • 1 tsp black pepper
  • 1 pinch of salt
  • 1 pinch of chives
  • 1 pinch of parsley
  • 4 slices of sourdough bread
  • 1 egg yolk
  • 1 tsp black pepper
  • 100g of rocket